Larry bought us an Instant Pot some time back...needless to say, like the masses, we love it! There are SO many things you can make in them from popcorn (although I haven't tried it) to cheesecake...roast...bread...you get the idea.
My latest test of the pot was boiled eggs. Since Larry and I are constantly on LoCarb, boiled eggs come in handy as a snack. There's been a difference of opinion as to whether the eggs are easier to peel or not, when done in the Pot. Well, my opinion is...drumroll...they peel just the same as if you do them on the stovetop...period. They DO cook faster though! FIVE minutes actual cook time on high pressure. I use the 5-5-5 method. Five minutes to come to pressure...Five minutes to cook and Five minutes to wait then release the pressure, Easy.
We hopped into the car the other day and made a trip to Walmart. I spied some rose bushes that would fit into a pot I had laying around.It's suppose to be a red...we'll see. But, it is taking off in the pot so hopefully, there'll be blooms soon.
SO...Go have a super day friends...Will be checking on you soon!
