Wednesday, May 2, 2012

Can You Smell This Wordless Wednesday?

Hahahaa....something different today for a Wordless Wednesday...Hot and Buttery!
And YES...Hubby and I ate them...all...up!
Happy Wednesday everyone!

13 comments:

~Red Tin Heart~ said...

My mouth is watering..LoL

Do you have a Facebook account? Mine is Nita Zimmerman- Skibinski if you do..

Sending you love dear friend...

^.^ Nita

Pat said...

Nothin' like warm bread and butter! Yum!

Dawn said...

I am hungry RIGHT NOW !! LOL Looks so yummy !! Did you eat ALL of them.

Ha ha !! *HUGS*

Out on the prairie said...

Oh my we think so much as the same.Yummmmmmmmmmmmm

bichonpawz said...

Thanks alot Donna...now I have to go find a snack! Wow! That looks SO Good!!!

Amber said...

This is so cruel. Those look so good.

Ann said...

they sure do look good.

Sally said...

YUM!!!! And, low carb too! LOL

Have a wonderful day, Donna.

(hugs)

Jenny said...

Smell them? I gained five pounds from looking at them! Arrrghhhh!

Anonymous said...

I actually think I can smell it!! Virtual aroma vision, lol.

CJ x

Nita Jo said...

Oh Yummmm! Now I'm hungry! Lol!

Sandy Trefger said...

Oh mercy! Yeah, I smell them. LOL

Brenda said...

oh yummmmmmmmmmmmmmmmmmmmmmmmmm,,,I could sure eat one of those about now.

Preheat Oven to 350 F
Grease a 9x13 pan or dish
Mix pumpkin, milk, eggs, sugar, cinnamon and salt together in a separate bowl.
Pour into 9x13 dish
Sprinkle all of the cake mix gently over the wet ingredients
Sprinkle all the pecans over the dry cake mix
Drizzle the butter over the pecans
Do Not Stir!
Place in oven and bake for 60 minutes.
Do Not over bake!
Let cool then place in the refrigerator for at least 3 hours of overnight.
You can make this several days ahead of event, just keep covered with plastic wrap.
Enjoy!