Preheat Oven to 350 F
Grease a 9x13 pan or dish
Mix pumpkin, milk, eggs, sugar, cinnamon and salt together in a separate bowl.
Pour into 9x13 dish
Sprinkle all of the cake mix gently over the wet ingredients
Sprinkle all the pecans over the dry cake mix
Drizzle the butter over the pecans
Do Not Stir!
Place in oven and bake for 60 minutes.
Do Not over bake!
Let cool then place in the refrigerator for at least 3 hours of overnight.
You can make this several days ahead of event, just keep covered with plastic wrap.
Enjoy!
8 comments:
Have a wonderful day, dear heart.
xo
That is a wonderful post and a brilliant image!
Wonderful graphic! We are so grateful for those brave men and women who have served and sacrificed for our freedom!
Amen to that. Love the image
Amen!
Great image: flag, hands and heart.
What a beautiful sentiment and moving picture. xoxo
Beautiful veterans day tribute, Donna! Hope all is going well with you, and that you have a very blessed Thanksgiving!
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