Wednesday, November 24, 2010

Happy Thanksgiving!

Dwayne wants to know what "Free-Range Turkeys" mean and, should he be worried???Hahaa... Here's hoping you have a Wonderful and Blessed Thanksgiving Everyone!

16 comments:

Sally said...

LOL!! You're so funny, girl. I think Dwayne should be your blog mascot. :)

Happy Thanksgiving to all of you!!

**hugs**

Out on the prairie said...

I saw Dwayne in the preview and started laughing. Blessings to you and your family for the holiday.

Donna said...

You're a funny gal! ROFL! Happy Turkey day! gobble, gobble...

Jeanne said...

hehe love the picture! Have a wonderful Thanksgiving my friend!

kimberly said...

lol.....Happy Thanksgiving!!!
hugs,
kimberly

Brenda said...

Happy Thanksgiving!!!!

Ann said...

I'm with Dwayne, what the heck is a free range turkey anyway?...lol
Too funny
Have a happy Thanksgiving and don't forget to save some for Dwayne :)

Anvilcloud said...

That turkey on the pumpkin is quite ... something. :)

Dawn said...

I love your turkey arrangement, so cute !! :) Happy Thanksgiving !! :)

bichonpawz said...

BWahahahahaha!!! You are tooo funny!! Happy Thanksgiving to you and your family!!!

Debbie said...

Free range..no charge for firing your gun? Or a new stove? Happy Thanksgiving girl and I hope it's a day filled with food, love and hugs!

Jenny said...

OHO! My man Dwayne lookin' good wif a leaf in his thick, wavy GREEN hair! High five and now go show that turkey who's boss, man!

Dolores said...

You're so cute......and so is Dwayne.
I hope you had a delicious and fun Thanksgiving!!!
Hugs,

SOUL said...

i've been away too long. :(( i missed the new addition of Dwayne. he's cute tho. hope you all had a great thanksgiving... i kinda have a feelin ya did. HUGS

Anonymous said...

A belated Happy Thanksgiving to you, Donna. Hope you had a lovely time with the family.

CJ xx

Patricia Preston said...

Hope you had a great Thanksgiving!

Preheat Oven to 350 F
Grease a 9x13 pan or dish
Mix pumpkin, milk, eggs, sugar, cinnamon and salt together in a separate bowl.
Pour into 9x13 dish
Sprinkle all of the cake mix gently over the wet ingredients
Sprinkle all the pecans over the dry cake mix
Drizzle the butter over the pecans
Do Not Stir!
Place in oven and bake for 60 minutes.
Do Not over bake!
Let cool then place in the refrigerator for at least 3 hours of overnight.
You can make this several days ahead of event, just keep covered with plastic wrap.
Enjoy!