Preheat Oven to 350 F
Grease a 9x13 pan or dish
Mix pumpkin, milk, eggs, sugar, cinnamon and salt together in a separate bowl.
Pour into 9x13 dish
Sprinkle all of the cake mix gently over the wet ingredients
Sprinkle all the pecans over the dry cake mix
Drizzle the butter over the pecans
Do Not Stir!
Place in oven and bake for 60 minutes.
Do Not over bake!
Let cool then place in the refrigerator for at least 3 hours of overnight.
You can make this several days ahead of event, just keep covered with plastic wrap.
Enjoy!
8 comments:
so nice to see all together, I laughed at watching the kids grow on your blog. The goodies look real nice I want to try all your recipes.
All you need to do is cut the face off of Tim in the picture where his eyes are open and paste into the one where his eyes are closed and you'll have the perfect picture 😁 Everything looks really yummy
Such a beautiful family; I know you all were counting your blessings. Oh, and yes the food! YUMMY
xoxo
Glad you had a good one with the clan gathered and so much good food.
Yum! Yum! To all the pics. And I particularly love Libby's pic! Wonderful!
And now you have a wonderful family Christmas to look forward to! :)
Such bounty, such love and loveliness! The recipes are STUNNING and I'll be copying each and every one of them. My TG will be getting some of that peanut brittle under the tree. Thanks for sharing! xoxo
Your post always makes me hungry!!
So many good recipes! My favorite part of this post... Libby! What a sweet, fun photo!
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