Saturday, April 25, 2009

The Brenda Photo Challenge (Anything Metal)

Does a gardening tool qualify??
How 'bout this wind chime?
There's metal Everywhere!!! Everywhere, I Say!!Hahaa...Geez!! But...What do I take a picture of...Well, there's this here Forklift....okokok, so it's not original!
Thanks Jan for hosting this round! Now I'm on my way over to see all of Your pictures!!

13 comments:

antigoni said...

Excellent post, Donna. I have a similar wind chime myself. Love the photos.

Jeanette said...

HA HA There IS metal everywhere! Made it hard to choose just a few thngs. Lots of metal in that forklift!

Jeanne said...

You're so right Donna there's metal to be found everywhere. Good take on it.

Donna said...

This one was easy to do! Whew! LOL, I bet you're the only one who will post a picture of a forklift! You always crack me up!

Hey, I posted a direct twitter message to you. Look on your twitter sidebar...

Brenda said...

Great shots! Those all qualify nicely! I need to borrow the gardening tool and the forklift. :-)

Sally said...

Good job, Donna!! You are very creative!!

Have a wonderful weekend!! (hugs)

Janice said...

Gardening tools definately qualify! I'm ready to get back out in my yard and work. I've been away from it for a few weeks.

Cindra said...

Love the windchimes.. .what is the flower? It's beautiful.

jazzi said...

Very nice! I love wind chimes.

Karen M said...

Great job! My fav is that gardening tool. It's just perfect.

Donna said...

Love the first two pictures! I don't know about that fork lift, Ha!

Hugs,
Donna

Donna said...

Thanks Everyone for your kind comments!!

Unknown said...

Great metal photos Donna! Sorry I missed this fun challenge!

Preheat Oven to 350 F
Grease a 9x13 pan or dish
Mix pumpkin, milk, eggs, sugar, cinnamon and salt together in a separate bowl.
Pour into 9x13 dish
Sprinkle all of the cake mix gently over the wet ingredients
Sprinkle all the pecans over the dry cake mix
Drizzle the butter over the pecans
Do Not Stir!
Place in oven and bake for 60 minutes.
Do Not over bake!
Let cool then place in the refrigerator for at least 3 hours of overnight.
You can make this several days ahead of event, just keep covered with plastic wrap.
Enjoy!